Happy Meatballs Day! Yes, it is a thing. We have a national meatball day in Sweden. And it is a great day! To be fair, we like having days for things; waffle day, cinnamon day, kladdkaka day, there’s even a broccoli day (July 1st)!
This dish has definitely become a favourite in this household. It’s super easy and quick to make and doesn’t require too many ingredients.
I’ve become quite a big fan of warm potato salads. Growing up my mums cold and creamy potato salad with apples (will make this at some point) was always my favourite and I was never a fan of “plain” potato salads.
Apple crumble is my favourite dessert in the whole world. Seriously, if I ever say no to an apple crumble I am probably very very ill and you should be worried. But, on a lovely summer’s day it felt a bit too autumn-y, even for me. So I decided to do a blueberry crumble.
It’s a sunny sunny day and all I could think of eating was a nice cold pasta salad. It hardly counts as cooking but it was all I could manage on a day like this. You can tell I’m definitely from a nordic country as I can’t function when it’s over 25 degrees. Continue reading “Pasta salad “